Join host Bob Feingold as we tour and discuss the finer points of producing heirloom tomatoes.
And look for farmers market info in SEMAP’s 2014 Local Food and Farms Guide – coming out in June!
Help us sow the seeds for a prosperous future for Agriculture in Southeastern Massachusetts. Please join me and become a SEMAP member in 2014.
A little more than 6 months ago I was approached at a farmers market with a whisper…”What’s going on with SEMAP? Are they really going to shut down?”
My paraphrased response was, “I don’t know all the details, but I feel SEMAP is too valuable to let it fade. Let’s work together to determine what can be done to bring renewed strength to an organization we may have taken for granted.” Read more →