- Resources for Consumers
- Resources for Farmers
- The Vine Newsletter
- Quarterly Newsletter
Ever wonder how your favorite food products were made? Where? And by whom?
Join us on the Behind the Scenes Tour of CWK’s shared kitchens and food manufacturing facilities. We will show you where the products are made, explain the complex world of food processing, and share with you the challenges and successes of CWK’s food entrepreneurs. Jen Faigel will lead the tour followed by a lively conversation about CommonWealth Kitchen while you enjoy light appetizers made by our food companies.