Vegetables
Beans, dry, Beets, Bok Choy, Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Chard, Garlic, Grain, Kale, Leeks, Lettuce & Salad Greens, Mushrooms, Onions, Potatoes, Radishes, Scallions, Spinach, Sprouts, Shoots & Microgreens, Sweet Potatoes, Turnips, Winter Squash
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Seafood
Cod, Flounder, Haddock, Hake, Monkfish, Pollock, Redfish, Scup, Bay & Sea Scallops, Lobster, Mussels, Quahogs (Clams), Northern Shrimp, Oysters, Softshell Clams
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Other Foods, Plants & Fiber
Dairy, Cheese & Eggs, Beef, Chicken, Lamb, Pork, Chevon (Goat), Honey, Maple Syrup, Cordwood, Lumber, Wool
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