Workshop

Chuck Currie will share the different strategies employed at Freedom Food Farm, a 90 acre certified organic farm in Raynham, MA, used to feed people all year round.  We will discuss the equipment, infrastructure, and regulations involved in growing root crops, greens, grain, and beans, and preserving the summer abundance through canning and fermentation. Freedom Food […]

NOFA/Mass is presenting a full-day intensive workshop on growing agricultural hemp in the Northeast. The focus of this particular workshop will be growing a hemp crop through flower into the seed phase for farmers wishing to produce an oil, seed or grain crop. The workshop will cover genetics, soil preparation, fertility needs, pest and disease management, […]

The second annual Seed Sovereignty event - a three-way partnership between NOFA/Mass, Freed Seed Federation, and Young Farmer Network - is a day-long intensive designed to restore the farmer’s role as a participant in the breeding process.  You will have hands-on training on how to save, improve, and breed seed on-farm with eminent organic plant […]

Join Julia Shanks Food Consulting for a live webinar on how to manage cash flow. We will cover two aspects: creating annual cash flow projections and day-to-day management. First, we will work through creating a yearly cash flow projection using historical data to lay-out cash needs on a monthly basis. We will then discuss how […]

Coastal Foodshed and the New Bedford Farmers Market together are hosting a workshop to share tips, tricks, and techniques about how to display your vendor booth at markets. Hear from seasoned vendors on what works best to increase sales and build relationships with your loyal customers. Your vendor booths tell the customers your story- a […]