We are looking for full-time and part-time crew members beginning in March/April and going to November/December, with potential for part-time winter employment depending on interest. We are looking for hardworking, self-directed individuals with a strong work ethic and excellent attention to detail. Crew members are involved in many aspects of the farm including: harvesting, bed …
We’re living through a time of intense change. Over the past year, Massachusetts has faced the COVID-19 pandemic, the ugly truth of racial inequality and white supremacy, skyrocketing unemployment, and political upheaval. Plymouth, Bristol, and Norfolk counties have seen over 120,000 COVID-19 cases. Food insecurity across Massachusetts has doubled. Norfolk County has seen the highest …
Gardens of Peace: A Conversation With Severine von Tscharner Fleming Read More »
A good snow and hard freeze is a simple way to put a definitive end to the growing season. It’s a period to take a deep breath and reflect. While there have been too many downsides of our COVID-enforced isolation to count, our local food system has a few bright sides that are worthy of …
SEMAP hosted our first-ever virtual Annual Meeting on November 19, 2020. We were so excited to connect with our supporters and friends after a long year, and update them on the local food system in Southeastern Massachusetts over the past twelve months. Here’s a recap of the topics we covered during the meeting. We started …
